Macadamia and White Chocolate Cookies

20 Minutes

super easy

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Ingredients

Adjust Servings
2Sticks Butter
3/4Cups Brown Sugar
3/4Cups White Sugar
1 Egg
1 Egg Yolk
1Tablespoon Vanilla
2-2/4Cups Flour
1Tablespoon Corn Starch
1Teaspoon Baking Soda
1Teaspoon Salt
1Cup White Chocolate Chips
1Cup Macadamia Nuts

Directions

1.

Mix all dry ingredients together and all wet ingredients together.
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2.

Add them together and mix.
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3.

Refrigerate 1 hour or up to 24 hours.
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4.

Scoop and bake at 350 degrees for 15 minutes.
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