Chocolate Chip Cookies

25 minutes

super easy

12

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Ingredients

Adjust Servings
1Cup Butter
1Cup Brown Sugar
1/2Cup White Sugar
1/4Cup Icing Sugar
3Teaspoon Vanilla Extract
2 Eggs
1 Egg Yolk
2-1/4Cups Flour
1Teaspoon Salt
1/2Teaspoon Baking Soda
1Bag Chocolate Chips

Directions

1.

Mix butter and sugars until fluffy.
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2.

Add vanilla and eggs and mix until smooth.
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3.

Whisk flour, baking soda and salt together and mix until doughy.
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4.

Fold chocolate chips in.
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5.

Chill dough for at least 1 hour and up to 24 hours.
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6.

Preheat oven to 350 degrees.
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7.

Roll into 1-inch balls and place on baking sheet.
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8.

Bake for 10-13 minutes.
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9.

Let cool and eat until sick!
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